Experience the pinnacle of Japanese kaiseki cuisine at the elegant Wadakura.
MK Guide Recommends
Wadakura is on the 6th floor of the Palace Hotel Tokyo, serving traditional Japanese cuisine in a setting shaped by craft and proportion. Seasonal kaiseki courses unfold with attention to ingredients, timing, and form, drawing on classical techniques rather than reinterpretation. The restaurant’s private rooms are a defining feature, finished with naguri-style woodwork and textured plaster walls by master artisan Naoki Kusumi, reinforcing a sense of enclosure and quiet focus. Overlooking the Wadakura Moat, the dining experience is anchored by water, light, and stillness—Japanese dining expressed through material, seasonality, and restraint.
Facilities & Services
- Private Dining
- Kaiseki Menu
- Reservations Required
- Elegant Decor
Contact
Plan your trip now with MK Guide.
