Sushi Masuda, a Michelin-starred sushi restaurant in Minami-Aoyama, offers an exceptional omakase experience crafted from the finest seasonal ingredients.
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Sushi Masuda is a discreet counter restaurant in Minami-Aoyama, serving Edomae sushi through lineage, silence, and absolute focus. Led by Michelin-starred chef Masuda Tomohiro, the omakase centers on peak-season fish, prepared with disciplined knife work and precise rice balance to foreground natural flavor rather than flourish. The interior is intentionally minimal, removing distractions and reinforcing the rhythm between chef and guest. Defined by restraint, concentration, and technical clarity, Sushi Masuda offers sushi as a distilled practice—quiet, exacting, and deeply rooted in craft.
Facilities & Services
- Chef’s counter seating
- Private dining available
- Reservations required
Contact
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