Enjoy expertly prepared Edomae-style sushi at the renowned Sushi Kanesaka.
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Sushi Kanesaka is on the 6th floor of the Palace Hotel Tokyo, offering a formal expression of Edomae sushi rooted in lineage and technique. Guided by Shinji Kanesaka, the restaurant applies classical preparation—aging, curing, and temperature control—to seasonal fish selected for balance rather than rarity. Counter seating places the guest directly in the rhythm of service, while a private room accommodates discreet, slow-paced dining. Defined by composure, precision, and continuity, Sushi Kanesaka presents sushi as craft sustained over time, delivered without excess or interruption.
Facilities & Services
- Private Dining
- Reservations Required
- Elegant Decor
- Seasonal Ingredients
Contact
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