A traditional teppenyaki restaurant featuring Kobe beef in an elegant setting.
MK Guide Recommends
Most people arriving in Kobe pass through Sannomiya, the city’s main gateway, often with one thing on their mind, Kobe beef. If the craving hits immediately, Kobe Kikusui Teppanyaki Restaurant sits conveniently near Sannomiya Station, making it an ideal first stop. Founded in 1956, the restaurant built its reputation on the careful preparation of premium Kobe beef, grilled before you by skilled chefs who treat each cut with respect. The atmosphere remains cozy and personal, allowing you to experience the ritual of teppanyaki up close. Service reflects the establishment’s pride, attentive without intrusion. If this is your first introduction to Kobe beef, you’ve chosen well.
Facilities & Services
- Elegant Dining Rooms
- Traditional Atmosphere
Contact
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