Savor traditional kaiseki dishes made with seasonal ingredients at Ransen.
MK Guide Recommends
Kioicho Ransen is tucked into a quiet corner of the Arcade Floor near the Kioizaka Entrance at Hotel New Otani Tokyo, offering a refined expression of traditional kaiseki dining. Ingredients are sourced from across Japan and prepared with seasonal discipline, allowing technique and sequence to guide the meal rather than overt display. Guests may dine at the counter, where preparation unfolds at close range, or in private rooms designed for unhurried courses. Defined by stillness, sourcing, and formality, Ransen functions as a retreat within the hotel complex—Japanese cuisine framed by structure, timing, and restraint.
Facilities & Services
- Private Dining
- Kaiseki Menu
- Reservations Recommended
- Traditional Decor
Contact
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