A Michelin-starred restaurant serving an innovative fusion of Spanish and Japanese cuisine in an elegant, intimate setting.
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Ca Sento exudes a strong sense of atmosphere and lineage. Chef Fukumoto named the restaurant after the famed establishment in Valencia, Spain, where he trained in his twenties during a culinary pilgrimage abroad. Now in his forties, he brings that influence to Kobe, presenting Spanish classics infused with the freshness of Japanese ingredients, including produce sourced from the nearby Inagaki Farm. This intimate 20-seat restaurant offers a multicourse meal that may leave you second-guessing which country you chose to vacation in, as an air of Spanish sophistication quietly settles over the room.
Facilities & Services
- Private Dining Room
- Reservations Required
- English Menu Available
Contact
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