A traditional Japanese tea house that serves a variety of seasonal dishes in a scenic setting.
MK Guide Recommends
Arashiyama Itsukichaya is a traditional dining spot in Kyoto’s Arashiyama area, known for set meals built around seasonal ingredients and local culinary traditions. The restaurant is best known for its Kyodon Gozen, a meal featuring multiple small Kyoto-style rice bowls, allowing diners to sample a range of flavors in a single sitting. The interiors favor a restrained teahouse atmosphere, designed to complement the surrounding landscape rather than compete with it. Often visited as part of an Arashiyama outing, Itsukichaya serves as a relaxed mid-visit stop, pairing straightforward regional cooking with a setting oriented toward the area’s natural scenery.
Facilities & Services
- Outdoor Seating
- Seasonal Menu
- Vegetarian Options
- Parking Available
Contact
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