A stylish oyster bar overlooking Kobe Harbor, offering a creative lineup of raw, grilled, and fried oysters paired with wines and casual Italian cuisine.

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Perched on the second floor of Kobe Harborland’s Mosaic, this bright oyster destination balances relaxed style with harborfront elegance. Floor-to-ceiling windows frame Kobe Bay and Port Tower, giving a gentle soundtrack of ships and evening lights. The menu centers on oysters—raw, grilled, fried, ajillo—as part of Italian-inflected seafood, including pasta, pizza, and signature paella. The bar’s wine list and in-house sangria are crafted to highlight the sea’s briny sweetness. Toss in breeze-kissed tables and private booths, and you have a space equally fit for women’s gatherings, light celebrations, or harbor-view dinners.

Facilities & Services

  • Seating: ~70, mostly tables and booths (no private rooms)
  • Non-smoking indoors
  • Open daily: Mon–Fri: 11:00–22:00 (LO 21:00) Sat–Sun & holidays: 11:00–23:00 (LO 22:00)
  • Reservation available (90 min lunch, 120 min dinner time limits apply during busy periods)
  • Free Wi‑Fi, wheelchair access, coin parking in building
  • Ideal for celebrations—surprise dessert plates available on request

Contact

Address : 650‑0044 Hyogo, Kobe, Chuo Ward, Higashikawasakicho, 1 Chome−6−1 神戸ハーバーランドumie モザイク 2F Phone : 078-371-7300

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